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    Home » Recipes

    Recipes

    Red spicy braised Korean chicken called dakdoritang in a green casserole

    Dakdoritang (Spicy Chicken Stew)

    Korean finger size rice cakes stir-fried with beef, mushrooms, carrot, zucchini slices

    Gungjung Tteokbokki (Royal Court Rice Cake)

    Soy pickled garlic cloves in a mason jar with a spoon holding a few in the jar

    Pickled Garlic (Maneul Jangajji)

    A 6-photo collage of 15 Korean vegetable side dishes

    15 Vegetable Side Dishes (Banchan)

    5 pan-fried shrimp dumplings on a dark stone plate with chopsticks on and a dipping sauce at the top

    Shrimp Dumplings (Saeu Mandu)

    6-photo collage for 15 Korean New Year Recipes

    15 Korean New Year Recipes

    kimchi stew with tofu in an earthen pot with the lid laid on the side of the pot

    Kimchi Jjigae (Kimchi Stew)

    Korean twisted ginger cookies topped with chopped pine nuts with a cup of tea

    Maejakgwa (Ginger Cookies)

    kkae gangjeong (sesame crunch)

    Kkae Gangjeong (Sesame Crunch)

    Beef short rib soup in a brass bowl with kimchi and zucchini side dish

    Galbitang (Beef Short Rib Soup)

    Korean fried chicken nuggets in a sweet and savory sauce

    Dakgangjeong (Sweet Crispy Korean Fried Chicken)

    Stir-fried glass noodles with beef and vegetables in a square bowl

    Japchae (Stir-Fried Starch Noodles with Beef and Vegetables)

    Korean red spicy soup with shredded beef, scallions, mushrooms and noodles in a large bowl

    Yukgaejang (Spicy Beef Soup with Vegetables)

    Crispy mushrooms with red and yellow bell peppers

    Beoseot Gangjeong (Sweet Crispy Mushrooms)

    Korean pumpkin porridge recipe

    Hobakjuk (Pumpkin Porridge)

    Square shaped brown sweet rice dessert

    Yaksik (Sweet Rice with Dried Fruits and Nuts)

    Korean half moon shape rice cakes in two colors - white and red

    Beet Songpyeon

    Korean soy braised beef side dish

    Jangjorim (Soy Braised Beef)

    Radish water kimchi recipe

    Quick Dongchimi (Radish Water Kimchi)

    Korean braised tofu recipe

    Dubu Jorim (Braised Tofu)

    Korean BBQ pork ribs served on a wooden board

    Korean BBQ Pork Ribs

    Korean braised potato side dish

    Gamja Jorim (Korean Braised Potatoes)

    Stir-fried zucchini side dish

    Hobak Bokkeum (Stir-fried Zucchini)

    Korean gochujang stew with zucchini and potato

    Gochujang Jjigae (Gochujang Stew with Zucchini)

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    Welcome to Korean Bapsang

    Korean Bapsang Author
    Hi! I'm Hyosun, and I am a Korean-American mom of two wonderful grown-up children. Here, you will learn how to cook Korean dishes the way we Koreans traditionally eat at home. Read More...

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