Comments on: Jjukkumi Gui (Spicy Grilled Baby Octopus)

By: Tammi Wright

Tammi Wright — Fri, 30 Jun 2023 20:29:36 +0000

Really love this recipe! Can I make the marinade and freeze it for about 6 months- 1 year? We use it on chicken as well and

By: Hyosun

Hyosun — Wed, 13 Jul 2022 00:57:39 +0000

In reply to John H.. Very happy to hear that!! And it's my pleasure. Thank you!!

By: John H.

John H. — Sat, 09 Jul 2022 08:25:37 +0000

Thank you for the recipe! And thank you so much for all the other recipes. I’ve a few of the dishes off this site for my students who crave a taste of home, and they loved everything so far!

By: Nerissa morales

Nerissa morales — Thu, 24 Feb 2022 07:27:53 +0000

In reply to Hyosun. Yummy

By: Hyosun

Hyosun — Mon, 26 Jul 2021 21:18:17 +0000

In reply to Elaine. oh so happy to hear that! Thanks for letting me know.

By: Elaine

Elaine — Mon, 26 Jul 2021 18:53:59 +0000

We made this last night for dinner. 😋 It was super yummy and easy! Will definitely make this again soon. Thanks for sharing this recipe.

By: komolafe praise

komolafe praise — Tue, 20 Oct 2020 15:27:43 +0000

can you deliver one package to my house

By: Hyosun

Hyosun — Mon, 13 Jan 2020 00:57:02 +0000

In reply to Joe Penwell. Delighted to hear that. That sounds like a fun project.

By: Joe Penwell

Joe Penwell — Wed, 08 Jan 2020 18:38:35 +0000

I loved this so much! I used it for my food truck in my culinary arts class and had so much fun making it! thank you so much for this recipe! it tasted amazing!

By: Hyosun

Hyosun — Tue, 28 May 2019 15:15:41 +0000

In reply to Abbe mohs. Great! Thanks for letting me know!