Comments on: Hongeojjim (Steamed Skate Fish) https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/ a Korean mom's home cooking Mon, 25 Apr 2022 22:27:29 +0000 hourly 1 By: Hyosun https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-100633 Mon, 25 Apr 2022 22:27:29 +0000 http://www.koreanbapsang.com/?p=5033#comment-100633 In reply to Sue.

Oh so sorry I missed you question until now. Some vegetable side dishes will be great. Check this to see if you like any: https://www.koreanbapsang.com/15-korean-vegetable-side-dishes/

]]> By: Sue https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-99776 Sun, 31 Oct 2021 19:51:09 +0000 http://www.koreanbapsang.com/?p=5033#comment-99776 Loved this fish. I plan to make it again. What sides would you recommend eating with it?
Thanks!

]]> By: Hyosun https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-99607 Mon, 20 Sep 2021 20:34:38 +0000 http://www.koreanbapsang.com/?p=5033#comment-99607 In reply to Chaylee Kaleski.

Great!!! Glad you try it with another type of fish and it was good.

]]> By: Chaylee Kaleski https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-99602 Mon, 20 Sep 2021 09:40:01 +0000 http://www.koreanbapsang.com/?p=5033#comment-99602 5 stars
Hyosun,

My husband grew some daikon radish so I went searching for a dish to complement Korean daikon salad. I made your recipe but used wild barramundi simply because I couldn’t obtain the skate. And I increased the steaming time to compensate for the thicker fillets.

It was delicious! Thank you – Chay

]]> By: Hyosun https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-99320 Sun, 18 Jul 2021 03:29:58 +0000 http://www.koreanbapsang.com/?p=5033#comment-99320 In reply to Pancho.

That’s my dad’s favorite. Hopefully, I’ll do a recipe one day.

]]> By: Pancho https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-99310 Thu, 15 Jul 2021 10:09:43 +0000 http://www.koreanbapsang.com/?p=5033#comment-99310 Really enjoyed.
Could ulet me know how to make Hongeohoe?
Thanks.

]]> By: HK https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-97881 Tue, 15 Sep 2020 04:53:38 +0000 http://www.koreanbapsang.com/?p=5033#comment-97881 5 stars
I was feeling nostalgic for this dish, which my mom used to make back in Korea, today. I’m glad I found this recipe — it turned out well even though I ran out of scallions and swapped it out with leek (tender green and white parts). Thank you!

]]> By: Hyosun https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-97611 Mon, 10 Aug 2020 22:24:09 +0000 http://www.koreanbapsang.com/?p=5033#comment-97611 In reply to Ash.

Aww that’s so great to hear! This really is not a popular fish here in the US, so I wan’t sure if anyone was making it. We love this fish!

]]> By: Ash https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-97610 Mon, 10 Aug 2020 21:13:06 +0000 http://www.koreanbapsang.com/?p=5033#comment-97610 5 stars
Wowww so good! I will be making this again.

]]> By: Nurin Liz Fatin https://www.koreanbapsang.com/hongeojjim-steamed-skate-fish/#comment-97389 Tue, 14 Jul 2020 04:06:12 +0000 http://www.koreanbapsang.com/?p=5033#comment-97389 It is hard to get a stake fish in Singapore and my family members doesn’t know how to eat it. Is there any other fish that i can use for the recipes?

]]>