Comments on: Daegu Jorim (Soy Braised Cod Fish) https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/ a Korean mom's home cooking Wed, 28 Jun 2023 19:25:33 +0000 hourly 1 By: Hyosun https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-102184 Wed, 28 Jun 2023 19:25:33 +0000 http://www.koreanbapsang.com/?p=95#comment-102184 In reply to Rachel.

Glad to hear it was a huge hit and you make my kimchi recipe!! Haven’t been there for a while, but we used to frequent Hahm ji bach (함지박).

]]> By: Rachel https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-102180 Mon, 26 Jun 2023 20:51:27 +0000 http://www.koreanbapsang.com/?p=95#comment-102180 5 stars
Just made this this past weekend. Huge hit! Heading to Flushing this weekend. Are you willing to share any favorite spots? Thanks for all your wonderful recipes!! I make your kimchi regularlarly.

]]> By: LeeCoe https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-99161 Sat, 29 May 2021 18:22:01 +0000 http://www.koreanbapsang.com/?p=95#comment-99161 5 stars
We made this recipe for our Youtube Channel and it was amazing! Thank you, Hyosun!

]]> By: Jeff https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-97434 Mon, 20 Jul 2020 00:30:00 +0000 http://www.koreanbapsang.com/?p=95#comment-97434 In reply to Sandra.

Hello Hyosun, your recipes are great. I have tried many of them and my wife enjoys them. I am wondering how would you alter this recipe for jogi or yellow croaker. My wife really likes jogi jorim and I would like to try making it for her. Thanks for all your recipes!

]]> By: Jeff https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-97395 Wed, 15 Jul 2020 02:22:47 +0000 http://www.koreanbapsang.com/?p=95#comment-97395 In reply to Stephanie.

Hello Hyosun, your recipes are great. I have tried many of them and my wife enjoys them. I am wondering how would you alter this recipe for jogi or yellow croaker. My wife really likes jogi jorim and I would like to try making it for her. Thanks for all your recipes!

]]> By: Sandra https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-97365 Sat, 11 Jul 2020 18:38:52 +0000 http://www.koreanbapsang.com/?p=95#comment-97365 5 stars
I was able to find black cod to make this dish and it was amazing! Thank you for the recipe!!

I did want to note that your recipe doesn’t note when you should put the scallions in the pan. I put it in at the same time as the onions and chili peppers. Nonetheless, everything was delicious.

]]> By: Clare https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-96464 Mon, 18 May 2020 03:40:19 +0000 http://www.koreanbapsang.com/?p=95#comment-96464 5 stars
Delicious. Used regular cod fish. A keeper recipe as it is very tasty, succulent, healthy and most ingredients are readily available from the pantry.

]]> By: Hyosun https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-94471 Fri, 17 Jan 2020 06:28:20 +0000 http://www.koreanbapsang.com/?p=95#comment-94471 In reply to PW.

I haven’t tried it, but I don’t see why not. Hope you try it and let me know.

]]> By: PW https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-94457 Thu, 16 Jan 2020 08:03:31 +0000 http://www.koreanbapsang.com/?p=95#comment-94457 Would mahi work as a substitute?

]]> By: Jean https://www.koreanbapsang.com/daegu-jorim-soy-braised-cod-fish-with/#comment-71395 Wed, 07 Nov 2018 20:13:57 +0000 http://www.koreanbapsang.com/?p=95#comment-71395 What is rice wine? Is there a brand you can recommend?

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