Comments on: Kongguksu (Chilled Soy Milk Noodle Soup)

By: Stella

Stella — Wed, 30 Jun 2021 02:31:49 +0000

I used to really dislike this dish as a kid but the older I get the more I appreciate and love it. This is the dish I keep coming back to when it’s so hot out that I lose my appetite! Thanks so much for this delicious recipe!

By: Thomas Gao

Thomas Gao — Sat, 05 Jun 2021 18:17:56 +0000

Looks good! Hopefully will give it try some day. Perhaps it’s finally time for me to get a blender. Not a huge fan of that mechanical motor sound.

By: Soyeon

Soyeon — Fri, 30 Aug 2019 17:58:51 +0000

So delicious! I loved this with the pickled cucumbers too – added a little hint of spice and extra crunch / saltiness!

By: Hyosun

Hyosun — Mon, 13 May 2019 03:27:00 +0000

In reply to Shara Chong. Oh so sorry! It looks like a step was dropped when I moved the recipe into the recipe card. I've added it back.

By: Shara Chong

Shara Chong — Sat, 04 May 2019 17:34:00 +0000

Hi, I really like your website and this is one of my favorite Korean dishes. How long do you usually cook the beans or how do you know when they are cooked enough? Thanks!

By: Hyosun

Hyosun — Sat, 05 Jul 2014 20:33:38 +0000

In reply to Fabio. Any noodles should be fine. Let me know how it turns out for you. Thanks.

By: Fabio

Fabio — Fri, 04 Jul 2014 00:13:25 +0000

OMG! I already love this one, even if I haven’t made it yet. – I’m Italian, then I can’t find that kinda noodles, anyway I can use vermicelli. Are bifun and shirataki OK too?

By: Hyosun Ro

Hyosun Ro — Thu, 05 Sep 2013 23:43:53 +0000

In reply to Chung-Ah | Damn Delicious. Hi Chung-ah - Try it. You'll like it. It's so easy to make, especially for an awesome cook like you. Thanks for stopping by!

By: Chung-Ah | Damn Delicious

Chung-Ah | Damn Delicious — Thu, 05 Sep 2013 23:11:21 +0000

My mom used to make this when I was younger but I never got a chance to get the recipe from her – can’t wait to give this a try!

By: Hyosun Ro

Hyosun Ro — Wed, 14 Aug 2013 01:42:46 +0000

In reply to Amy.

Hi Amy – I’m so happy to hear it turned out well for you. I’ve been having this quite often lately, but never get tired of it. Thanks for taking the time to write me. Cheers!