Comments on: Gosari Namul (Fiddlehead Ferns Side Dish) https://www.koreanbapsang.com/gosari-namul-fiddlehead-ferns-side-dish/ a Korean mom's home cooking Sat, 07 Jan 2023 21:08:32 +0000 hourly 1 By: 미라 https://www.koreanbapsang.com/gosari-namul-fiddlehead-ferns-side-dish/#comment-101874 Sat, 07 Jan 2023 21:08:32 +0000 https://www.koreanbapsang.com/?p=6109#comment-101874 In reply to Nin.

Then every korean person should have cancers by the time they’re adults 😣 this is a normal side dish on korean tables, I also remember going on day trips to pick these as a kid.

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By: Msa https://www.koreanbapsang.com/gosari-namul-fiddlehead-ferns-side-dish/#comment-99821 Sun, 14 Nov 2021 05:48:13 +0000 https://www.koreanbapsang.com/?p=6109#comment-99821 Do you know how to properly dry fresh harvested gosari? Boil and then dry?

Do you know to best choose which fresh stems to harvest?

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By: Diana https://www.koreanbapsang.com/gosari-namul-fiddlehead-ferns-side-dish/#comment-99128 Sat, 15 May 2021 15:47:47 +0000 https://www.koreanbapsang.com/?p=6109#comment-99128 In reply to Nin.

Eaten in moderation, Gosari is no more carcinogenic than alcohol. https://www.theatlantic.com/health/archive/2011/06/the-bracken-fern-a-natural-born-killer/241271/

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By: Nin https://www.koreanbapsang.com/gosari-namul-fiddlehead-ferns-side-dish/#comment-76230 Wed, 09 Jan 2019 16:56:18 +0000 https://www.koreanbapsang.com/?p=6109#comment-76230 A rather unknown fact about Fiddleheads is, they contain toxic substances, therefore they are conntected to cancerdevelopment if eaten on regular basis. Nevertheless I like your your blog and the way you present korean recipes 🙂

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