Comments on: Bossam (Boiled Pork Wraps) https://www.koreanbapsang.com/bossam-boiled-pork-wraps/ a Korean mom's home cooking Wed, 25 Sep 2024 22:23:21 +0000 hourly 1 By: Hyosun https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-104362 Wed, 25 Sep 2024 22:23:21 +0000 http://www.koreanbapsang.com/?p=30#comment-104362 In reply to Hannah.

They did their job to flavor the meat. I throw them out.

]]> By: Hannah https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-104361 Wed, 25 Sep 2024 21:40:13 +0000 http://www.koreanbapsang.com/?p=30#comment-104361 What do you do with the vegetables used in the soup? Is it thrown out or could it be reused?

]]> By: Hyosun https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-104334 Sun, 22 Sep 2024 16:04:28 +0000 http://www.koreanbapsang.com/?p=30#comment-104334 In reply to Alex.

haha yes!

]]> By: Alex https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-104285 Fri, 13 Sep 2024 09:18:24 +0000 http://www.koreanbapsang.com/?p=30#comment-104285 5 stars
“2 whole fresh pork belly” those are rookie number, you gotta bump those numbers up 😅

]]> By: Hyosun https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-103798 Sun, 09 Jun 2024 01:50:41 +0000 http://www.koreanbapsang.com/?p=30#comment-103798 In reply to Anish ( Korean name : Baek In Su ).

I’m very happy to hear about your interest in learning Korean food! Thanks for the love for my blog! Glad it’s helpful.

]]> By: Anish ( Korean name : Baek In Su ) https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-103796 Sat, 08 Jun 2024 00:12:04 +0000 http://www.koreanbapsang.com/?p=30#comment-103796 5 stars
Hi ! I’m not a chef or not someone who cooks often ( I will start cooking soon I’m 18 now ) , but this is the third time I’m reading one of your blogs and wow ! I am amazed , flabbergasted and don’t know what else . I fell in love with Korean food because of Sir Baek Jong Won . That is the reason i like studying about authentic Korean recipes . This blog , made me feel like i was getting instructions from Sir Baek Jong Won himself , I absolutely loved this blog , looking forward to cook it soon .
Thank you !

]]> By: Hyosun https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-102128 Sat, 03 Jun 2023 03:23:15 +0000 http://www.koreanbapsang.com/?p=30#comment-102128 In reply to Cece.

It’ll still be delicious without ginger and saeujeot (salted shrimp). You can try a salt and pepper dip, with a drizzle of sesame oil.

]]> By: Cece https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-102119 Tue, 30 May 2023 05:23:03 +0000 http://www.koreanbapsang.com/?p=30#comment-102119 I don’t like ginger can I omit it? I also don’t have salted shrimp is there a dip I can substitute it for? Looks delicious I’ve been craving this so bad!

]]> By: Hyosun https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-102049 Sun, 26 Mar 2023 04:10:17 +0000 http://www.koreanbapsang.com/?p=30#comment-102049 In reply to Grace.

You can omit it or brewed coffee if available. Beer is great too.

]]> By: Grace https://www.koreanbapsang.com/bossam-boiled-pork-wraps/#comment-102041 Wed, 22 Mar 2023 16:44:54 +0000 http://www.koreanbapsang.com/?p=30#comment-102041 Is there anything I can substitute with for the coffee grounds?

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