Comments on: Bibim Guksu (Spicy Cold Noodles) https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/ a Korean mom's home cooking Wed, 29 May 2024 01:54:02 +0000 hourly 1 By: Hyosun https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-103748 Wed, 29 May 2024 01:54:02 +0000 http://www.koreanbapsang.com/?p=174#comment-103748 In reply to char.

Awesome! Oh that’s interesting about the sauce.

]]> By: char https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-103743 Mon, 27 May 2024 22:35:21 +0000 http://www.koreanbapsang.com/?p=174#comment-103743 5 stars
I love this recipe. I’ve been experimenting with different veggies, different noodles, and proteins, and its always delicious. The sauce brings everything together perfectly.

Although I must admit the sauce recipe is scarily similar to my Chamoy recipe (chamoy recipes will vary between latine households).

]]> By: Renata Jdanova https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-103721 Tue, 21 May 2024 06:05:49 +0000 http://www.koreanbapsang.com/?p=174#comment-103721 5 stars
안녕하세요 Hyosun 씨,
Could you recommend a good recipe for marinating quail eggs as a side dish, please?

Thank you for all the recipes! We love Korean cuisine.

]]> By: Amanda https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-102104 Sun, 14 May 2023 01:32:56 +0000 http://www.koreanbapsang.com/?p=174#comment-102104 5 stars
In reply to GRACE.

Love this recipe! Perfect for the summer. Thank you so much!

]]> By: Hyosun https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-100426 Fri, 25 Mar 2022 21:14:55 +0000 http://www.koreanbapsang.com/?p=174#comment-100426 In reply to Shannon.

The noodles get soggy pretty quickly, but you can prepare the sauce and everything else in advance ahead of time. The sauce will keep well for weeks.

]]> By: Shannon https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-100425 Fri, 25 Mar 2022 17:35:18 +0000 http://www.koreanbapsang.com/?p=174#comment-100425 About how long will these stay good in the fridge?

]]> By: Diane N https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-100385 Sun, 20 Mar 2022 19:58:27 +0000 http://www.koreanbapsang.com/?p=174#comment-100385 5 stars
Love you recipes! I am searching for a recipe for Korean street noodles that uses a tahini, gochujang, soy sauce, honey mixture sauce ..Have you ever seen this and would you share the recipe?

]]> By: Foodie Friend https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-99562 Mon, 13 Sep 2021 05:26:18 +0000 http://www.koreanbapsang.com/?p=174#comment-99562 In reply to Natalie.

It says 2 servings on the recipe card.

]]> By: Calator prin Romania https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-92141 Tue, 22 Oct 2019 21:55:21 +0000 http://www.koreanbapsang.com/?p=174#comment-92141 Greate pieces. Keep writing such kind of information on your site.

Im really impressed by it.
Hi there, You have performed an excellent job.

I will certainly digg it and individually recommend to my friends.
I am sure they’ll be benefited from this web site.
– Calator prin Romania

]]> By: Natalie https://www.koreanbapsang.com/bibim-guksu-korean-spicy-cold-noodles/#comment-88117 Fri, 30 Aug 2019 04:20:31 +0000 http://www.koreanbapsang.com/?p=174#comment-88117 How many does this serve?

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