Korean Bapsang https://www.koreanbapsang.com/ a Korean mom's home cooking Tue, 28 Nov 2023 04:55:45 +0000 en-US hourly 1 https://www.koreanbapsang.com/wp-content/uploads/2022/06/cropped-KB-Site-Icon-32x32.png Korean Bapsang https://www.koreanbapsang.com/ 32 32 LA Galbi (Korean BBQ Short Ribs) https://www.koreanbapsang.com/la-galbi-gui-grilled-la-style-short-ribs/ https://www.koreanbapsang.com/la-galbi-gui-grilled-la-style-short-ribs/#comments Sat, 10 Feb 2024 18:30:00 +0000 http://www.koreanbapsang.com/?p=42 Make Korean BBQ short ribs at home using my tried-and-tested recipe for the perfect galbi marinade. You can grill the marinated short ribs over charcoal, broil them in the oven, or pan-fry. You can enjoy a delicious Korean barbecue at home. It’s all about the marinade and good quality meat, and it’s easy to prepare!...

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]]> https://www.koreanbapsang.com/la-galbi-gui-grilled-la-style-short-ribs/feed/ 98 20 Korean Vegan Recipes https://www.koreanbapsang.com/15-korean-vegan-recipes/ https://www.koreanbapsang.com/15-korean-vegan-recipes/#comments Sat, 06 Jan 2024 05:38:18 +0000 https://www.koreanbapsang.com/?p=8042 A collection of easy, delicious Korean vegan recipes for your healthy eating!

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]]> https://www.koreanbapsang.com/15-korean-vegan-recipes/feed/ 10 Sundubu Gyeran Guk (Soft Tofu and Egg Soup) https://www.koreanbapsang.com/sundubu-gyeran-guk-soft-tofu-and-egg-soup/ https://www.koreanbapsang.com/sundubu-gyeran-guk-soft-tofu-and-egg-soup/#comments Tue, 28 Nov 2023 04:55:45 +0000 https://www.koreanbapsang.com/?p=19574 Made with extra soft tofu (sundubu, 순두부) and eggs (gyeran, 계란), this soup is the ultimate high protein breakfast! It’s warm and comforting! Because of its mild taste and smooth texture, the soup is also excellent for the ill and young children. It is common to make this soup without vegetables. This recipe is my...

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]]> https://www.koreanbapsang.com/sundubu-gyeran-guk-soft-tofu-and-egg-soup/feed/ 1 Kimbap (Seaweed Rice Rolls) https://www.koreanbapsang.com/gimbapkimbap-korean-dried-seaweed-rolls/ https://www.koreanbapsang.com/gimbapkimbap-korean-dried-seaweed-rolls/#comments Sat, 07 Oct 2023 19:47:00 +0000 http://www.koreanbapsang.com/?p=100 Kimbap is Korea’s most popular on-the-go meal! Learn how to make a classic version at home with this recipe with a step-by-step guide! What is kimbap? Kimbap (or gimbap, 김밥) is a Korean seaweed rice roll filled with a variety of delicious fillings. Gim (김) is a dried seaweed, and bap is rice. With various fillings,...

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]]> https://www.koreanbapsang.com/gimbapkimbap-korean-dried-seaweed-rolls/feed/ 100 23 Summer vegetable recipes https://www.koreanbapsang.com/summer-vegetable-recipes/ https://www.koreanbapsang.com/summer-vegetable-recipes/#respond Thu, 17 Aug 2023 17:53:55 +0000 https://www.koreanbapsang.com/?p=19140 A collection of delicious Korean recipes you can try with summer vegetables! Have you been enjoying all the vegetables that summer offers? Whether you want to eat more fresh, seasonal vegetables or need more ideas to cook them, I’ve got you covered! Here are 23 delicious recipes made with some of the most common summer...

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]]> https://www.koreanbapsang.com/summer-vegetable-recipes/feed/ 0 Gochu Doenjang Muchim (Green Chili Peppers Seasoned with Doenjang) https://www.koreanbapsang.com/gochu-doenjang-muchim/ https://www.koreanbapsang.com/gochu-doenjang-muchim/#comments Thu, 06 Jul 2023 00:44:27 +0000 https://www.koreanbapsang.com/?p=18945 Fresh green chili peppers seasoned with doenjang (Korean fermented soybean paste) make for a simple summer side dish that goes especially well with Korean BBQ. Koreans often enjoy fresh green chili peppers dipped in ssamjang, a doenjang (된장, Korean fermented soybean paste) based sauce. This recipe offers a different take on how you can enjoy...

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]]> https://www.koreanbapsang.com/gochu-doenjang-muchim/feed/ 6 Kimchi Jjim (Braised Kimchi) https://www.koreanbapsang.com/kimchi-jjim-braised-kimchi/ https://www.koreanbapsang.com/kimchi-jjim-braised-kimchi/#comments Wed, 03 May 2023 12:27:00 +0000 http://www.koreanbapsang.com/?p=56 If you like kimchi jjigae (stew), try this kimchi jjim (braised kimchi). Slow cooked with a small amount of liquid and fatty pork, braised kimchi is tender and packed with flavors.   Kimchi jjim (or kimchijjim, 김치찜) is a braised kimchi dish. It’s typically made with pork, but you can use other meat if you...

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]]> https://www.koreanbapsang.com/kimchi-jjim-braised-kimchi/feed/ 19 15 Spring Vegetable Recipes https://www.koreanbapsang.com/spring-vegetable-recipes/ https://www.koreanbapsang.com/spring-vegetable-recipes/#comments Sun, 16 Apr 2023 17:43:14 +0000 https://www.koreanbapsang.com/?p=16784 Here are some delicious Korean dishes you can make with fresh, seasonal vegetables this spring! Spring is here! There are lots of wonderful spring vegetables available in grocery stores and farmers markets. Look for fresh ramps, young spinach with beautiful purple stems, thin spring scallions, and even mugwort (ssuk, 쑥)! You might also find dandelion...

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]]> https://www.koreanbapsang.com/spring-vegetable-recipes/feed/ 2 Dubu Salad (Korean Tofu Salad) https://www.koreanbapsang.com/dubu-salad-korean-tofu-salad/ https://www.koreanbapsang.com/dubu-salad-korean-tofu-salad/#comments Sun, 05 Mar 2023 14:42:00 +0000 http://www.koreanbapsang.com/?p=108 A simple Korean tofu salad served with a soy based sauce. Easy, healthy, and refreshing! In Korea, tofu is often enjoyed simply with a soy dipping sauce, called yangnyeomjang (양념장). It’s an easy way to add healthy and tasty protein to your meal. If you add your favorite spring salad mix, you can turn it...

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]]> https://www.koreanbapsang.com/dubu-salad-korean-tofu-salad/feed/ 21 How to make dumpling wrappers https://www.koreanbapsang.com/how-to-make-dumpling-wrappers/ https://www.koreanbapsang.com/how-to-make-dumpling-wrappers/#comments Sat, 04 Feb 2023 22:32:40 +0000 https://www.koreanbapsang.com/?p=18262 Making dumpling wrappers at home is easier than you may think. All you need is good old all-purpose flour, salt and water. The result is tender and chewy wrappers that are easy to work with.  I’ve made countless dumplings (mandu, 만두) over the years. I sometimes use store-bought wrappers (mandupi, 만두피) to save time and...

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